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Ingredient :
* 175 g grated cheese
* 200 g butter
* 250 g wheat flour
* 3 yolk
Method :
Shake the yolk and butter for 5 minutes. Add the wheat and grated cheese, stir until average .Grind the dough about ± 0.5 cm, and sliced the size of 2 x 4 cm.
Put on the roaster and cover with butter, roasted until dry.
serve..
with the wheat flour, can it be other types of flour? self raising? or the normal one?
ReplyDeletethanks for the recipe! =)